Menu á la carte

STARTERS

soups

main COURSES

Veal Schnitzel 369,-

viennese potato salad
Grilled Veal Liver 319,-

cranberries | homemade potato rösti with bacon | wild broccoli | meat jus
Grilled Pork Tenderloin larded with Bacon 369,-

potato croquettes | sautéed mushrooms | mushroom sauce
Grilled Turkey Breast stuffed with Sun-dried Tomatoes 329,-

sautéed vegetables (eggplant, zucchini, peppers, carrot, red onion) | potato puree | herb oil
Rabbit Leg in Dark Beer 319,-

sautéed spätzle with spinach
Venison Haunch in traditional Cream Sauce 329,-

Carlsbad dumpling | cranberries
Duck Breast 319,-

red cabbage puree | sautéed potato dumplings | duck jus
Beef Burger (beef neck + bacon + streaky bacon) 349,-

homemade bun | smoked mayonnaise | marinated red onion | iceberg lettuce | flambéed jalapeño peppers | roasted potatoes
Veggie Burger (baked halloumi cheese) 349,-

homemade beetroot bun | smoked mayonnaise | marinated red onion | roasted potatoes | BBQ sauce
Baked Trout with Garlic Butter 349,-

wild broccoli | baked grenaille potatoes

salads

for our little guests

desserts

Prices are given in Czech crowns and include VAT.

Information about the allergens contained will be provided by our staff upon request.

THE FARM RESTAURANT IS PART OF THE SLUNEČNICE PENSION.